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Ummmm, chocolate maybe! And luckily Chez Geard can help me that as well. Their petit pot au chocolat, the pure and simple dark Valrhona chocolate mousse with a cornucopia of toppings fits the bill perfectly. As well as a pot of unctuous chocolate mousse you get another petit pot of tart raspberry purée, fruit apricots and toasted chopped hazelnuts. A little dessert buffet if you will.
I guess not being able to get back to the office wasn't such a huge disaster today!
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